Senior Jordyn Carter sets out another dish of RCA’s famous broccoli salad.
Rockdale Career Academy went above and beyond in preparing their annual Holiday Luncheon, which raised funds with a cover charge that went to local families in need. Culinary Arts student showed off their skills Thursday with a colorful, tasty spread of holiday favorites including sweet potato soufflé, braised cabbage, bacon and Brussel sprouts, shrimp pasta, collared greens, their famous broccoli salad, and two carving stations – one for ham, one for roast beef. Topped off, of course, with a variety of desserts, including chocolate cheesecake, red velvet cake, and pecan pie.
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